SEATOBAG leads the world with LACTOSEAFOOD™
technology feeding the planet with HEALTHY, FROZEN FRESH & SUSTAINABLE seafood choices.
We are a true farm to table operation with livestock farming in the rich biodiversity of Pulau Kukup and Premium Retail Outlets in both Singapore and Malaysia.
We are LACTOSEAFOOD™ FARMERS with successful sustainable farming operations in the rich and diverse waters of Pulau Kukup, Johor Bahru, Malaysia
We are a LACTOSEAFOOD™ PROCESSING HUB, preserving our seafood’s natural freshness with a guaranteed 1-hour turnaround between harvest, cleaning, descaling and freezing process
We are LACTOSEAFOOD™ SUPPLIERS with reliable supply of healthier seafood choices at any volume levels through a sustainable and predictable farming system
We are LACTOSEAFOOD™ RETAILERS who bring healthier seafood options directly to our customers though our SEATOBAG Premium Retail Outlets
ORGANICALLY REARED IN LACTOBACILLUS & OMEGA-3.
Our unique fish farming technology allow our seafood to grow in the most ideal conditions and manifest higher in Omega-3 Fatty Acid retention and 25% more Monounsaturated and Polyunsaturated Fat which are all highly beneficial to consumers.
All these helped us earn the Singapore Health Promotion Board's Healthier Choice stamp which guarantees you are making the right choices with SEATOBAG.