LACTOSEAFOOD® Red Snapper (Fillet)
  • LACTOSEAFOOD® Red Snapper (Fillet)

    Red snapper has a firm texture and a sweet, nutty flavor that lends itself well to everything from hot chilies to subtle herbs. Whole red snapper can be broiled, grilled, pan-fried, steamed, baked or deep-fried.


    We take pride in our commitment that our fillet pieces are 99.99% boneless for your peace of mind.


    Descaled, cleaned, individually vacuum packed for utmost hygiene and convenience.  FROZEN FESH for up to 3 months (minimum).


      Our proprietary LACTOSEAFOOD® technology guarantees HEALTHY, FROZEN FRESH and SUSTAINABLE seafood out of the bag for your enjoyment.

      Organically reared in Lactobacillus and Omega-3 with zero antibiotics, our unique fish farming technology allow our seafood to grow in the most ideal conditions resulting in higher in Omega-3 Fatty Acid retention and 25% more Monounsaturated and Polyunsaturated  Fat which are all highly beneficial to consumers.

    • Thawing Instructions

      Submerge the fish with its packaging in a bowl of water and leave for 15-20 minutes.

      After defrosting, remove the from package, rinse and cook immediately for best results.

    • Delivery Information

      • Deliveries are scheduled from 1100 to 1300 each day (except Mondays)
      • Orders completed and paid before 1700 will be delivered on the next business day
      • Orders completed and paid after 1700 will be delivered after 2 business days
    • Shelf Life

      All SEATOBAG products will be shipped with a minimum 90 days of shelf life (frozen).




    Block 109, Clementi Street 11

    Sunset Way Residence

    #01-09 Singapore 120109

    Tuesday - Sunday | 9am - 7pm

    (65) 6970  2290


    No.2 Jln Horizon Perdana 6 Iskandar Puteri 79100 Johor Bahru, Malaysia

    Tuesday - Sunday | 9am - 7pm

    (60) 7 287 7089


    No.26 Jln Zamrud 2, Pusat Perniagaan Kukup 82300, Kukup, Johor Bahru, Malaysia

    Friday - Sunday | 10am - 7pm


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